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Light and tender, two soft organic gluten free cakes sandwiching a creamy vanilla-peach filling. Made with simple, organic ingredients and lightly sweetened with organic cane and coconut sugars, each bite delivers a delicate vanilla base brightened by fresh peaches. Dairy-free, egg-free, and crafted with mostly local produce, these treats are perfect for summer picnics, afternoon tea, or anytime you crave a clean, fruit-forward dessert.
Light and tender, two soft organic gluten free cakes sandwiching a creamy vanilla-peach filling. Made with simple, organic ingredients and lightly sweetened with organic cane and coconut sugars, each bite delivers a delicate vanilla base brightened by fresh peaches. Dairy-free, egg-free, and crafted with mostly local produce, these treats are perfect for summer picnics, afternoon tea, or anytime you crave a clean, fruit-forward dessert.